Thanksgiving on the Strip
The following are some of the Restaurant locations are offering "Thanksgiving Day Dinner Specials." If you don't see your favorite Restaurant listed give them a call. RESERVATIONS ARE RECOMMENDED.
Aria: Bardot Brasserie is serving a three-course menu (charcuterie, artisan cheeses, endive salad for first course; heritage roast turkey and Cognac-glazed ham for second course; and pumpkin and pecan pies for dessert) for $115 from 2 to 9 p.m.
Caesars Palace (Forum Shops): Joe’s Seafood, Prime Steak & Stone Crab is serving sliced turkey breast (plus leg and thigh confit), traditional fixings and pumpkin chiffon pie for $69.95 adults, $34.95 children 5 to 12, from 11:30 a.m. to 9 p.m.
The Cosmopolitan of Las Vegas: Beauty & Essex is presenting a Mary’s Farm free-range turkey dinner with sides for $48 from 3 to 9 p.m., and STK Steakhouse is presenting a two-course menu (free-range turkey with foie gras stuffing and sides, spiced pumpkin pie) for $79 from 11 a.m. to 10 p.m.
The Cromwell: Giada is presenting a four-course menu (choice of salad from three options; choice of lemon spaghetti, bucatini or butternut squash soup; choice of turkey, salmon or petite filet, all with sides; choice of dessert from three options) for $119.99 from 5 to 10 p.m.
Fashion Show: The Capital Grille is offering a turkey dinner with sides for $47 adults, $17 children, from 11 a.m. to 9 p.m., with additional pricing for sides for the table and for dessert.
Flamingo: Bugsy & Meyer’s Steak House is showcasing a three-course menu (choice of soup or pheasant foie gras pot pie; choice of roast turkey or prime rib, with sides; pumpkin spice cheesecake) for $105 from 5 to 10 p.m.
Four Seasons: Veranda is featuring a four-course menu (choice of pear salad or diver scallops, butternut squash soup, choice of roast turkey or grilled branzino, dessert buffet) for $95 adults, $45 children 6 to 12, from noon to 10 p.m.
Harrah’s Las Vegas: Ruth’s Chris Steak House is offering a three-course menu (choice of soup or salad; choice of turkey breast or surf and turf, with sides; pumpkin cheesecake) for $110 from 5 to 10 p.m.
Linq Promenade: Virgil’s Real BBQ is featuring a plated dinner with smoked turkey and giblet gravy, mashed potatoes, cornbread and sausage stuffing, sweet potatoes, candied Brussels sprouts, Creole green beans, cranberry sauce and buttermilk biscuits for $42.95 from 11:30 a.m. to 11 p.m.
Mandalay Bay: House of Blues is serving a three-course menu (soup or salad, roast turkey with sides, pumpkin roll) for $50 from 5 p.m.
Paris Las Vegas: Eiffel Tower Restaurant is featuring a three-course menu (butternut squash soup, turkey with dressing, pecan pie) for $98 from 2 to 10 p.m., and Gordon Ramsay Steak is featuring a three-course menu (soup or salad, heritage turkey breast with sides, choice of pumpkin cheesecake or sticky toffee pudding) for $89.95 (add $75 for wine pairings) from 4:30 to 10:30 p.m.
Resorts World: Carversteak is offering a Diestel Farm organic turkey dinner with sides for $69 from 5 to 10 p.m., and Crossroads Kitchen is offering a four-course plant-based menu (salad; choice of breaded scallopini or pulled king oyster mushrooms, with sides; choice of pumpkin mousse cheesecake or cranberry sorbet) for $65 from 11 a.m. to 7 p.m.
The Shoppes at Mandalay Place: Rí Rá Irish Pub is serving a turkey dinner with sides ($27.25) or Kilbeggan salmon with sides ($26.25) from 8 a.m. to 12:30 a.m.
The Strat: McCall’s Heartland Grill is serving a two-course menu (smoked turkey leg with sides, pumpkin trifle) for $55 from 4 to 10 p.m., and Strat Café is serving a three-course menu (salad, roast turkey, white chocolate pumpkin cheesecake) for $48 from 7 a.m. to 1 a.m.
Treasure Island: Gilley’s Saloon, Dance Hall & Bar-B-Que is sending out a three-course menu (soup or salad, roast turkey with sides, pumpkin pecan pie) for $50 from noon to midnight.
The Venetian: Delmonico Steakhouse is offering a braised dark meat and roast turkey breast dinner with sides for $46 from 5 to 9:30 p.m., and Trustworthy Brewing Co. is offering a five-course menu (Trustworthy deviled eggs, butternut squash soup, salad, hickory-smoked turkey breast with sides, pumpkin pie) for $48 (add $12 for beer pairings) from noon to 9 p.m.
South Point: Garden Buffet is showcasing its extensive all-you-can-enjoy salad bar, carving station (including roast turkey and prime rib of beef), and dessert bar for $26.95 from 7 a.m. to 9 p.m. (two draft beers or glasses of wine, sparkling wine or sangria included beginning 11 a.m.). Silverado Steakhouse is serving a four-course menu (shrimp cocktail, duck strudel or roasted Brussels sprouts; bisque, salad or salad bowl; salmon, young turkey or tournedos of beef, with sides; and pumpkin pie, s’mores cake or pecan tart), with a bottle of wine, for $59 from 3 to 10 p.m.
DOWNTOWN FREMONT STREET & OFF THE STRIP
Circa Resort: Barry’s Downtown Prime is sending out an organic turkey dinner with sides for $69 from 4:30 to 10 p.m.
California Hotel: Market Street Cafe is offering a three-course Hawaiian-inspired menu (aloha meatballs, choice of pineapple-glazed ham or kalua turkey with sides, haupia pumpkin pie) for $19 from 11 a.m. to 11 p.m., and Redwood Steakhouse is offering a three-course menu (butternut squash soup, tom turkey with sides, pumpkin pie) for $45 from 5 to 10 p.m.
Downtown Grand: Freedom Beat is featuring a turkey or honey-glazed ham dinner, both with sides and dessert, for $40 from 2 to 9 p.m., and Triple George is featuring a three-course menu (choice of starter, roast turkey breast and braised turkey leg, choice of dessert) for $75 from 2 to 8 p.m.
Emerald Island: Emerald Island Grille is showcasing a three-course menu (squash bisque, roast turkey breast with sides, pumpkin pie) for $13.99 from 11 a.m. to 8 p.m.
The Orleans: Alder & Birch is serving a four-course menu (lump crab napoleon, bisque or salad, roast turkey with sides, pumpkin cheesecake) for $55 from 3 to 9 p.m., and Bailiwick All American Pub & Eatery is offering a four-course menu (bruschetta, soup or salad, turkey breast, pumpkin tiramisù) for $36 from 2 to 9 p.m.
Palace Station: Tailgate Social & Sports Grill is featuring a turkey dinner with classic sides for $27 from noon to 9 p.m.
Palms: A.Y.C.E. Buffet is offering all-you-can-enjoy soups, salads, main courses (turkey, prime rib, pork belly, salmon), fixings (traditional to international) and more for $58.99 adults, $48.99 children, from 2 to 9 p.m., and Scotch 80 Prime is offering a three-course menu (kabocha soup, young tom turkey with sides, pear tarte Tatin) for $55 from 5 to 10 p.m.
Plaza: Hash House A Go Go is serving a roast turkey dinner with sides and pumpkin pie for $23.99 from 7 a.m. to 2 p.m., and Oscar’s Steakhouse is serving a three-course menu (turkey, butternut squash soup, choice of pie) for $85 from 4 to 9 p.m.
Virgin Hotels Las Vegas: Kassi Beach House is serving a four-course menu (charcuterie board to start; gnocchi, arancini and braciole for the second course; zuppa di pesce and turkey roulade with sides for the third course; pumpkin upside-down cake for dessert) for $65 (add $36 for wine and cocktail pairings) from noon to 9 p.m.